Quick Facts

Degree Associate Degree, Transfer Degree, University Studies Degree, General Studies Degree, Certificate, Low Unit Certificate

Areas of Study Agriculture

Small Farm Operations Certificate

Certificate | NCR.1008

Designed for aspiring farmers and homesteaders, this certificate program offers hands-on training in sustainable, organic farming practices. Students learn how to grow crops organically, manage small livestock like sheep and goats, and build environmentally responsible, self-sustaining farms. Perfect for those passionate about regenerative agriculture and small-scale farm management.

Choose your path

Map your education by viewing the program map for the degree or certificate you’re interested in earning below. Meet with a counselor to create your official comprehensive education plan.

A program map shows all the required and recommended courses you need to graduate and a suggested order in which you should take them. The suggested sequence of courses is based on enrollment and includes all major and general education courses required for the degree.

Complete the following courses:

0 Units Total

AGEH 323

Nursery Practices and Management

AGEH 323

This hands-on course will cover production schedules, marketing strategies, customer service, product displays, greenhouse and nursery management, and much more. Best practices and economic feasibility will be emphasized. The lecture portion of this course may be offered in a distance education format.

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AGEH 371

Organic Gardening Practices

AGEH 371

This course is an introduction to organic gardening. It includes summer crops, irrigation, pests, and cultural practices for growing a summer garden. Students will be planting crops for the season and encouraged to start their own garden plot. A portion of this course may be offered in a distance education format.

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AGAS 316

Small Ruminant Production

AGAS 316

This course offers a comprehensive overview of the sheep and goat industries, covering the management of commercial operations, purebred flocks, and small farm settings. Students will learn essential skills in selecting, feeding, breeding, and providing basic care for small ruminants. Additionally, the course explores the marketing of sheep, goats, and their products. A hands-on laboratory component is required, giving students practical experience in small ruminant management. This course may be offered in a distance education format.

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Total Units

Please see a counselor to discuss options for meeting general education requirements for transfer to California State Universities (CSU) and/or University of California (UC) campuses, as well as any specific additional courses that may be required by your chosen institution of transfer.

*Alternative Courses: Please see a Shasta College counselor for alternative course options. You can also view the following to find other courses to meet degree/certificate requirements: